Ms. Carol Zimmer-Bocach
Degree: Bachelor’s in Food Management from RIT; Associates in Food Service Management from MCC
Experience prior to JLU: Assistant Residential Manager at Lifetime for 6 years; Assistant Director of Dining Services at St. John’s Nursing Home for 25 years
Personal life: enjoys being outside, playing with her dog, spending time with family, and cheering on the Rochester Nighthawks and Redwings
Miss Laura Merner
Degree: Certification in Culinary Arts from REOC at SUNY Brockport
Experience prior to JLU: seven years of professional food service experience at DePaul Community Services; five years of volunteering at Rochester Museum and Science Center
Personal life: enjoys keeping her mind busy with puzzles and spinning yarn
Miss Kate Marseglia
Joined JLU: September 2013
Degree: High school diploma; CDA coursework completed
Experience prior to JLU: worked with children at both the YMCA and at the Downtown Connecticut Cabaret Theater
Personal life: engaged, has one daughter, enjoys spending time with her family and fixing up her 1900's farm house.
Mrs. Betsy Yohe
Joined JLU: July 2024
Degree: Bachelor’s degree in theology; Masters in Non-Profit Management
Experience prior to JLU: Office Manager at Yohe Family Farm; four years of teaching experience; three years child care experience
Personal life: enjoys homeschooling her children, running their family farm, and knitting in her free time